Best English Cake
General Sweet,  Milky

English Cake

English Cake, which is made by giving a triangular shape in general, is also called a triangular cake. The other name of this cake is ‘delight’ cake.  I’ve never tried English cakes before. It looks like some cakes made in Turkey, but English cakes are softer and taste lighter. His cookies aren’t the same as heavy. You can also look at it at: English Cookies 

If you haven’t tried this cake, which is a little different from plain cake and then soaked in sauce and coconut, don’t waste any more time! Because it’s pretty simple to make. Let the smell of this beautiful cake start coming from your ovens.

Good luck to those who are going to try !

Ingredients for English Cake :

  • 2 eggs
  • 1 Tea cup milk
  • A little more sugar than half a cup (3/4 + one half one quarter cup)
  • 1 teacup liquid oil
  • 1.5 cups a little less flour (1 + 1/4 quarter cup)
  • 1 orange peel grated
  • 1 packet baking powder

To wet it;

  • 1 glass of water Milk
  • 2 tablespoons sugar
  • 1 tablespoon of cocoa
  • finally coconut

How to make Best Cake?

  1. Mix the eggs and sugar nicely. Then add the other ingredients, stir.
  2. Finally, the orange peel is added and mixed.
  3. Finally, the orange peel is added and mixed. Spread greaseproof paper on a small rectangular tray and pour the dough over it…
  4. Bake at 175 degrees for 20 minutes.
  5. Leave the cake to cool.
  6. Whisk milk, cocoa and sugar. Slice the cake.
  7. Make a cube 2.5-3 cm edge length.
  8. Dip the surfaces in cocoa milk and soak them in coconut.The middle part will be white, the edges will be cocoa.

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